Granjas Langtry en el valle de Guenoc, California. Tritura alrededor de 3000 toneladas en una cosecha típica. La bodega, que lleva el nombre de Lily Langtry, la actriz británico-estadounidense propietaria de la propiedad en el siglo XIX, produce vinos con las etiquetas Langtry y Lily's Collection, y también elabora vinos personalizados. Melissa Hackett es su enóloga asistente y trabajó en una docena de cosechas en Washington y California antes de unirse al equipo de Langtry a fines de 2020.
Like many assistant winemakers, Hackett is responsible for all production record-keeping. So when starting the job, she was disappointed to see that Langtry was using the same “user-unfriendly” production software system she had at a previous job. Their system was not up to the task, and Langtry’s accounting team experienced some pain with it, too. Hackett immediately started looking for a better system, bringing in three leading winery production software providers who made Zoom presentations.
After the presentations, Hackett knew it was essential to demo each system to make an informed choice. Unfortunately, she couldn’t figure out how to use one presenter’s demo, so they were eliminated from further consideration. Hackett selected vintrace, based on what she learned from the other demos, what her winemaker friends advised her, and her own experience installing new systems in previous positions.
Once the contract was signed, Hackett and vintrace immediately started the data migration process from their old system. vintrace provided her with preset “scripts”, electronic worksheets that ask for tank and barrel names, current wine lot codes and composition. It took Hackett just three hours to complete. Overnight, vintrace’s Australian team did all the heavy lifting of loading Langtry’s database with all current wines, their composition, barrels and tanks in which they are stored, etc. The vintrace team highlighted everything that needed to be reviewed, which took just 20 minutes to adjust. Overall, data migration was “much more streamlined, significantly less painful, and just amazing compared to other systems. We truly received ‘service while you sleep.’ ”
“The training was great. The lab, accounting and winemaking people all sat in the same room, each got focused training in their functional areas, and then learned how we could better ‘talk’ to each other with vintrace.”
The ease of vintrace’s data migration process is in sharp contrast to other software Hackett experienced in which she had to manually re-enter her wine composition data. “With another system, if you had 27 vineyard blocks, you had to manually input all 27 blocks. I remember personally spending three full days doing data migration, and some of it didn’t migrate properly, taking hours more to debug.”
Hackett liked that vintrace completes data migration before client training, so that the Langtry team is using their own data while they learn. vintrace scheduled two days of on-site training that started immediately after Langtry’s database was built, gearing the training to the needs of the people in the room. Hackett explains “the training was great. The lab, accounting and winemaking people all sat in the same room, each got focused training in their functional areas, and then learned how we could better ‘talk’ to each other with vintrace.” Having vintrace trainers on-site made it a lot easier to ask questions.
“You can’t get that from videos, and their support center was great. Plus they had a bi-lingual trainer who presented and answered questions in Spanish.”
Before going live, vintrace provides a sandbox—a training database isolated from the client’s database—that lets users train and make mistakes without consequences prior to going live with real data. vintrace is unique in providing a copy of the client’s actual data for the client’s sandbox, not a generic dataset. Hackett liked the experience. “The sandbox was great! It makes it more real when it’s your winery data, with the actual wines and gallonages, etc. It lets the cellar, lab, accounting and compliance side set aside their worries and get confident with it.” vintrace webinars, on topics such as how to write work orders, were used as a supplement to the training and the sandbox.
When Langtry went live, Hackett and her team saw no work disruptions, glitches or other issues. It’s the result of using a well-designed process for data migration and training.
As Langtry prepares for the 2021 harvest, the benefits are significant. Vineyard reporting went from laborious spreadsheets for each block to where Hackett can “see it all on one system.” For crush, “the work orders auto-translate, so when I bring in fruit, vintrace generates work orders for the next several days for that lot. The system tells me what needs to be done today, instead of a difficult daily planning meeting at my last job.” Once yeast is added, vintrace automatically changes status from juice to must, something that must be entered manually with other software. Fixing errors is easy. For example, if a varietal was misspelled and it’s found six months later, one correction will update all records backwards and forwards. In other databases, one has to inactivate the old name and add a new one.
Hackett’s experience with vintrace shows not only is having a new, powerful, and user-friendly production software system wonderful, but the transition can be pleasant as well.
“The work orders auto-translate, so when I bring in fruit, vintrace generates work orders for the next several days for that lot. The system tells me what needs to be done today, instead of a difficult daily planning meeting at my last job.”
Los comentarios más comunes que recibimos de nuestros nuevos clientes son: "¿Por qué no comencé a usar vintrace hace años?".
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